Pair of Steel Discs – coarse – for Diamant D525 Grain Mill

The coarse steel discs are not designed to not create flour, but to simply crack the grains / crush the grains open. This is ideal for things such as fermenting such as making your own beer using crushed malt.  ‘Bruised Grain’ is also a term used for this type of cracked grain when it comes to producing easy to digest cattle feed.

Other available discs:
Fine Steel Disc pair
The fine steel discs produce very fine flour that is suitable for even the most delicate bakes such as cakes.  90% of flour falls through a 0.3mm sieve.

Medium Steel Disc pair
The medium steel discs are included as standard with the Diamant D.525 and are great for pretty much all bakes.  85% of flour falls through a 0.3mm sieve.